Chicken and Vegetable Potstickers 1.91 kg

With Asian-inspired ingredients and seasonings, these chicken and vegetable-stuffed potstickers go from freezer to dinner table in less than 10 minutes – whether pan-fried, steamed or boiled.

Filling: Chicken, Cabbage, Water, Green onion, Canola oil, Sugar, Yeast extract, Salt, Sesame oil, Onion powder, Garlic powder, Spices

Wrapper: Wheat flour, Water, Canola oil, Salt, Sugar.

Sauce: Soy sauce (water, soybean, wheat, salt), Sugar, Water, Vinegar, Sesame oil.

Allergen: wheat, soy, sesame