Posts Tagged ‘MANITOBA’
Pork and Vegetable Potstickers
Brimming with tender Canadian Pork, aromatic vegetables and seasonings, these versatile potstickers are equally at home on the dinner table or as part of an appetizer platter and they go from freezer to table in less than 10 minutes! Filling: Pork, Cabbage, Water, Soy sauce (water, wheat, soybean,salt), Green onion, Yeast extract, White sugar, Ginger, Modified corn…
Read MoreChicken and Vegetable Potstickers 1.91 kg
With Asian-inspired ingredients and seasonings, these chicken and vegetable-stuffed potstickers go from freezer to dinner table in less than 10 minutes – whether pan-fried, steamed or boiled. Filling: Chicken, Cabbage, Water, Green onion, Canola oil, Sugar, Yeast extract, Salt, Sesame oil, Onion powder, Garlic powder, Spices Wrapper: Wheat flour, Water, Canola oil, Salt, Sugar. Sauce: Soy sauce…
Read MoreVegetable Dumplings
SIWIN Dumplings provide an authentic Asian taste experience and are extremely versatile. Serve them boiled, deep-fried, or in a soup, or steamed and served the traditional way with black vinegar. Filling: Suychoy, Cabbage, Water, Textured vegetable protein, Sweet potato starch, Carrots, Canola oil, Soysauce(water, wheat, soybeans, salt), Ginger, Yeast extract, Modified corn starch, Sesame oil,…
Read More